Category Archives: vegan

‘Winging it with salad’

My daughters used to beg me to take them to Target.  Oh how they love that place!  I did too, once upon a time, but it is difficult for me to peruse those aisles these days. The last bit of my … Continue reading

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Three Spice Potatoes

Today’s recipe was inspired by Lauren Ulm’s Three Spice Potatoes from the Vegan Yum Yum cookbook.  We mixed things up this week and made a side dish!  I was originally going to just heat up some frozen veggie burgers to … Continue reading

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Sunday Dinner, Week II

Broccoli Almond Sweet-and-Sour Tofu Look for our report later in the day, on Sunday.  This weeks recipe includes the following items: extra-firm tofu an egg-replacer water cornstarch our choice of a peanut or canola oil almonds broccoli sesame seeds rice … Continue reading

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Italian Rice and Beans

Blogger #2, here with meal #1! I decided to start our adventure with Italian Rice and Beans from Vegan Yum Yum by Lauren Ulm.  There are copyright laws that prohibit us from sharing the exact recipe so I’ll give you … Continue reading

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Blogger #2, Reporting For Duty

Hi fellow foodies! I embark on this mission as a semi-vegan, food loving, amateur cook that’s trying to make enough decent meals that her husband will quit complaining about the lack of meat and cheese in the house. We started … Continue reading

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Welcome to Blazing Burners

Join two women as they embark upon a journey of all things, vegan.  Be forewarned though, both of us are roguish by nature.  We intend on featuring only the earnest of all things, vegan, yet we know we may slide … Continue reading

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